
Aloe vera var. chinensis
Aloe vera is a member of the Aloaceae family. With over 450 species of Aloe identified, they come in all sorts of shapes and sizes. Although there are over two hundred species of Aloe Vera, there are probably only four or five with medicinal properties. Of these, Aloe Barbadensis Miller (also known as Aloe Linne’) is the most potent and it is really the only true aloe.
It has been used for medicinal purposes the centuries, having been mentioned in the bible, in the Egyptian Ebers Papyrus (ca. 1552 BC) and of course well-known to the Greeks. Dioscorides (41-68 AD) recommended Aloe applied externally for wounds, hemorrhoids, ulcers and hair loss, and internally as a laxative. Rome, China, India and the West Indies all used it as a wound healer, laxative, and purgative.
When sliced open, the leaves reveal its famous gel. The properties of this gel have, many times, been scientifically evaluated, and it has been found to contain up to an amazing 70 Essential Ingredients including most vitamins (including B12), minerals, amino acids, enzymes and protein. The gel, used as a topical treatment for skin irritation, wounds and other skin disorders, creates a protective shield over the skin, which then allows it to heal more quickly and guard against infection.
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